Menu One

Watercress Soup

Chicken marinated in tomato and basil served with steamed local seasonal vegetables and new potatoes

Brandy snap baskets served with a trio of Cornish ice cream and summer fruits

£15 per head

Menu two

Poppadoms served with chutney and pickles

Onion bhajis, samosas and pakoras

Lamb balti with spinach and mint,
Chicken korma with coconut and almonds,
Served with rice and naan.

£12 per head